For some reason lately I have been obsessing over pork products. This coming up Monday has now been dubbed rib cook-off day. I've got my lovey spice rub plan in place. yeahhhh. Coincidentally, I'm snackin' on some BAKEN-ETS 0g NET CARBS HOT'N SPICY FLAVORED FRIED PORK SKINS. Technically speaking I'm snacking on deep fried footballs. Delicious.